A good way to check for future reference to find a comparable recipe and compare ingredients. 1 year ago. Sprinkle truvia/cinnamon mixture over the guava preserve, leaving a 1/2 inch border uncovered with butter on one long … I made these muffins today. Fill oiled muffin pans about 3/4 full. Recipe Goldmine LLC ©1999 - document.write((new Date).getFullYear()) | Bake at 400 degrees F for about 15 minutes. I did and I'm still alive. Like 1/6 of your muffins mold's size. https://www.justapinch.com/recipes/dessert/cake/guava-cupcakes.html Wait before it cools down a bit. And pretty healthy.. Step 2: Prepare a Basic Muffin Recipe. 2 way to add guava:1- Liquid center muffin: Pour some of your muffin mixture in the mold just make sure it covers it right ( not to spill hot guava) Then, add your guava paste piece and cover it until you almost fill the cup.2- Holding together style : Just add your guava paste pieces in your mixture and pour it equally in all the cups of your mold.Just a sweet tip here: You can add sugar on the top of the muffin before cooking: it will become sweet and crusty!PUT IN THE OVEN FOR 20 MINUTES OR BEFORE IF YOUR MUFFIN IS GETTING GOLDEN. Set aside. Stir in melted shortening and guava pulp or juice, mixing only until blended. Sift together dry ingredients. I didn't know what to do with. You can also usually find guava paste in the Goya or mexican food section of large grocery stores. This happened to me before when I mistakenly used baking soda instead of baking powder. If it comes out dry, it's ready ! Bake at 350° for 1 hour. Guava Paste Muffin Step 1: Buy Guava Paste!. on Introduction. Bake at 400 degrees F for about 15 minutes. Fill oiled muffin pans about 3/4 full. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=43617 Take the guava as an extra in this. Guava paste goes well with Manchego cheese, so if you're feeling fancy (or having a party) serving a slice with the finished muffins might taste even better. Answer 1 (1-pound) package frozen puff pastry, thawed. Combine 1/2 cup sugar and sliced guava in a small mixing bowl; toss lightly to coat well. Add to egg mixture. My batter tastes very bitter. Also had to melt Guave in microwave for 1.5 minutes. You can eat it hot or cold. 1 tablespoon granulated sugar. If you want a liquid and sweet center, cut bigger pieces, one for each muffin. This post may contain affiliate links. Please see our 1 (8-ounce) package cream cheese, cut into 8 equal pieces disclosure policy. You have to start by mixing the basic ingredients of a muffin. Anyway here's the ingredientsDry Part- 2 cups of flour- 2 tablespoons of sugar( you can but more, but guava will be really sweet already)- Half a teaspoon of salt- 3 tablespoons of baking powderLiquid Part- 1 egg- 1 cup of milk- 4 tablespoons of melted butter (only if you wish, I didn't)Mix all the dry ingredients together, and all the liquid ones together. Mix them together . Place butter in a 2-quart casserole; place in oven until butter melts. Stir in melted shortening and guava pulp or juice, mixing only until blended. Jan 19, 2016 - Easy, delicious and healthy Guava Muffins recipe from SparkRecipes. See our top-rated recipes for Guava Muffins. 1 year ago on Introduction. Carefully pour batter over melted butter in casserole. I bought a pack of Guava Paste last week. 1 Corinthians 10:31 (KJV) ~ Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God. Remove … I added fresh ripe mango finely diced and made mini muffins instead of a loaf. Deselect All. Share it with us! gotta try this next time I buy some guava paste. Question 11 months ago. Spread butter into dough. Bake at 400 degrees F for about 15 minutes. I tried it in muffins and I have to tell you, it was so good that this will become usual for me to cook it. They were good but we did not taste any Guava. Did you mean teaspoons, not tablespoons of baking powder? Place the cornstarch in a small bowl and whisk 1-2 tablespoons of the guava syrup into the cornstarch to make a smooth paste. sounds tasty! It's really not expensive, something like 1 or 2 dollars(CAD) per packYou do not need a lot of it if you just want to try it out. Take your Dry mixture and your Liquid one. Stir in melted shortening and guava pulp or juice, mixing only until blended. If you want you muffin to still hold together when cut in pieces, just cut smaller pieces that you'll spread in all the mixture. They came out awesome! (Batter will rise up over fruit, and become crisp brown.) All Rights Reserved I bake and the moment I saw 3 tbsp I knew it was wrong. Answer Just cut your guava paste as you want it in your muffins. Spread the guava preserve on top of the butter. I subbed unfiltered coconut oil for the butter because it’s what I had and it subs 1:1 with butter. Will check back then and let you know how it worked out. on Introduction, followed the recipe but with whole wheat flour and I just ate two :x, 11 years ago I will make them again but the next time I will be adding at least double the Guava paste. They are both delicious!Bon Appetit a vous ! If you try it, I'm sure you'll also fall in love with it! Return remaining syrup to the stove, whisk in the cornstarch, and bring to a simmer. Have you tried the recipe again using just 3 teaspoons of baking powder? Spoon sugared guava evenly over top of batter. Preheat oven to 350°. Those look yummy! Cook for 1-2 minutes more, then remove from heat and stir in the butter. You can use any convection like oven.For your mold(s), you can use paper cups, or only no-stick cooking spray and spray it all over the mold ( Be sure no to spray it only in the inner part of the mold, this way the muffin can stick all around on the mold). Preheat your oven at 400' . Continue to cook, stirring, until mixture thickens. I found it in a Indian Market, but I'm pretty sure there are plenty of other places you can find it ! Did you make this project? '''Other tips: If you are not use to do muffin, you can test if you muffin is ready by putting a toothpick in it. 6 years ago Here are my recommendations:For 12 regular muffins ( for lower quantity, just divide but it's doesn't matter if you've got more egg than supposed. I also Processed my guava on the stovetop to make a purée (seeds removed). Contact | Privacy/Terms of Service, 1/2 cup cooked guava pulp or canned juice. In a small bowl whisk brown truvia and cinnamon, until fully combined. I topped the muffins with unsweetened flaked coconut. - 3/22/16 Wait till the end before mixing it. For 8 little muffins, I use only 1/8 of my pack, so... Take the guava as an extra in this. Sharing of this recipe is … Privacy/Terms of Service, 1/2 cup sugar and sliced guava in a Indian Market, but 'm... This recipe is … Preheat oven to 350° only until blended was wrong Buy some paste! 2-Quart casserole ; place in oven until butter melts before when I mistakenly used baking instead! A comparable recipe and compare ingredients made mini muffins instead of a loaf and. 3 teaspoons of baking powder Bon Appetit a vous at least double the guava an! Up over fruit how to make guava muffins and bring to a simmer will be adding at least the! And compare ingredients Bon Appetit a vous until butter melts, one for each.. 1: Buy guava paste in the Goya or mexican food section of large grocery stores also had to Guave. Butter melts package frozen puff pastry, thawed finely diced and made muffins! 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